Current Students' Activities
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Food service -
Mahidol Academic Open House, 6-7 November 2020: Major in Nutrition and Dietetics and Major in Food Science for Health... -
Students from the Department of Nutrition joined a public relations event with the Dek-D team at the Faculty of Public Health...
Students' Awards
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Congratulations to Lect. Dr.Somchoke Kittisakulnam and his co-advisee, Miss Sasipim Wisetwongsa, who won the Nestlé Nutrition Research Award 2023... -
Congratulations to Asst. Prof. Dr. Chatrapa Hudthagosol who won the Ajinomoto Young Researcher Award 2023 in the 16th TCN 2023. -
Congratulations to Ms. Yanisa Thapcharoen for the recognition of your outstanding oral Presentation Entitled “Development of Seasoning..." -
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Congratulations to Ms. Thanaporn Kammee for the recognition of her honorable mention entitled “Development of Formulation..." -
Congratulations to the MU DEE-MAK team for winning the 1st prize and Popular Vote Award for KOME DRINK...
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Congratulations to Ms. Arpatsaranan Tayayut for receiving the Nestle 'Research Award at the 15th TCN 2022. -
Congratulations to Ms.Chanunya Fahwan... selected as an outstanding worker by the Dairy Farming Organization of Thailand. -
Congratulations to Ms. Yanisa Thapcharoen... who won first prize in the 3rd Start-Up Innovative F&B Products Competition. -
Congratulations to Ms. Kawisara Yimmongkol... selected to participate in the Nihon Pharmaceutical University Online Program. -
Congratulations to Mr.Yossarun Boonthatui, Miss Nanthicha Buree and Mr.Yutthaphon Wongkitisophon... Won The 1st Runner-up Award...
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Congratulations to Ms. Arpatsaranan Tayayut for receiving the first prize for the Pitching Presentation... -
Congratulations to Ms. Nathanicha Kaewopas received the Pitching Presentation runner up award... -
One of our master's degree students received a good oral presentation award in the research topic... -
Congratulations to Ms. Narudee Onsri for receiving the Nestle 'Research Award at the 14th TCN 2020... -
Good Research Award of graduate student level: "Development of digital media on giving knowledge of food..." -
Students from the Department of Nutrition won the bronze medal at: the "Novel Research and Innovation Competition"... -
"Happetite", an innovative product for cancer patients was selected as one of 11 winners of the Top Innovative... -
The students from the Department of Nutrition were awarded the 2nd runner up of FoSTAT-Nestlé Quiz Bowl 2018. -
Students from the Department of Nutrition were awarded the 2nd runner up FoSTAT-Nestlé Quiz Bowl 2019.
